Restaurant | Racquet Club

ZIBA RESTAURANT & BAR

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Our menu would be considered modern English with a twist.

The award winning Ziba Restaurant was established in 1997 and moved into the refurbished Racquet Club Hotel in 2003. It is a special venue housed in a Victorian gem of building constructed in the form of a Venetian Palazzo by a wealthy Liverpool merchant in 1857

Our restauarnt is currently available for Afternoon Tea and for working in during this time, if you cant go to the office come to us and we can arrange a quiet space for you to work in

Open for Private Parties and Corporate Dining Events, Weddings, Baby Showers, Birthday Celebrations, Wakes.

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The restaurant benefits from large arched windows in a fantastic airy space with an adjacent intimate bar. It is furnished with an eclectic mix of modern and traditional pieces and an extensive collection of original artwork.

We focus on using quality, fresh local produce. We also have the benefit of ingredients from our family farm and organic Home Farm Shop at the Eagle & Child in Bispham Green.

The pewter bar extends the full length of the bar area and we stock a wide range of whisky and gins – the cosy sofas a perfect place to spend the afternoon catching up with friends or chatting through business.

OUR MENU MODERN ENGLISH WITH A TWIST

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We offer a selection of private rooms for corporate entertaining and intimate events. We create bespoke menus to suit your particular requirements and budgets.

We can offer tables that range in size from 10 person to 140 in our Restaurant and event spaces.

Please ask about our Private Dining Room for special occasions.

If you would like to Book a table in our restaurant please do not hesitate to get in touch. You can book a table by either contacting us

on 0151 236 6676 or by emailing us.

SAMPLE MENUS

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Please note that these are only sample menus. If you would the current menu, please email.

Wine List
Afternoon Tea Menu and Upgrades
Our menus for events are build around our Function and Events packs or we can work with the chef to create your own bespoke menu to suit your guests requirements - please email us

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